Hey everyone! The past few days I've been drowning in recipe testing, and planning a month of dinners. I've been twisitng my creativety and my brain to figure out what to do with 10 Chicken dinners and 6 Sausage dinners, two cans of tuna, and 400g of ground beef. Let's just say that there will … Continue reading Hetty’s Tuna&Avocado Burger!
Hey everyone! I've been feeling really, really low since the beginning of October until Janaury 2021. But now I'm feeling so much better. I have rutines that works really well for me, and as long as I stick to my rutines and continue to work harder than ever to reach my goals and to get … Continue reading Hetty’s Frittata
Hey everyone! It's Monday, a new day, a new week ingredientser: 400g Ground beef 1 Clove of Garlic ½ Red Onion 2 Shallots 4 Carrots 1 TBS Tomato paste 1 Dolmio classico marinara sauce ( or any other plane marinara sauce) 1 Box canned mushrooms (opptinal.) Spaghetti ( preferable amount) 2 TS powdered beef broth … Continue reading Hetty’s September Pasta!
Hey everyone! Fall is here, Halloween is around the corner and before we know it - It's Thanksgiving and Christmas! But first things first, fall just arrived and I'm excited to put on all the amazing fall outfits that I have been missing all summer. Tonight I'm lighting some candles and I'm going to curl … Continue reading Hetty’s Fall Omelet
Hey everyone! Yesterday I was feeling kind of low, and a wonderful friend of mine came by to cook me some dinner, and to talk about life and destract me from everything else going on in my l life at the moment. I wanted to share the recipe of the dish she made me yesterday. … Continue reading Grandma’s pasta in the oven
Hey everyone! The weather is amazing today, not too hot and not too cold. Perfect for some afternoon writing in the shawdow on the patio with a cup of coffee to go with the day. I was at the grocery store earlier today and I was standing in between the pasta shelfs. Just stairing at … Continue reading Hetty’s Pasta with red pesto
Hey everyone! Today's recipe is ham and cheese omelet. Sometimes my omelets turn into scrambled eggs, I'm sure we've all been there - done that. It's super hard to make a perfect omelet. But the last couple of times I've managed to get a great result. The key is low heat, just the right amount … Continue reading Hetty’s Ham&Cheese Omelet!
Hey everyone! Re-post by request. Enjoy! This dish is a twist to another recipe I’ve posted before. I promise that it’s as simple as the first one. Ingredients: 2 kg of small potatoes Salt Pepper Chili explosion spice mix ( you can use chili flakes instead if you want.) Extra Virgin olive oil 2 TBS … Continue reading Hetty’s oven potatoes!
Hey everyone! Today's dinner recipe is Chicken-melt-wrap. It's super easy to make and perfect for any night of the week. As I've started to eat a whole lot more healthy than I used to do, It's a lot of chicken and Salmon on the menu for sure. But It's so much you can do with … Continue reading Chicken melt wrap!
Leftovers are great any night of the week, yesterday I had leftover lasagna for dinner. Me and my good Friend Mathile celebrated Galentines day on Valentines day this year. So I made lasagna, and it was a hit. I always love eating left over lasagna the next day. It's almsot like it actually tastes better … Continue reading Left over lasagna!
