Hey everyone! It's Friday and the weekend have officially arrived. Today I'm making pasta with meat sauce. I had a jar of pasta marinara sauce in the cabinets and decided to us e it today. I know that marinara sauces that comes from a jar can often be bland and tasteless. But there is a lot … Continue reading Hetty’s pasta Friday.
Hi all food lovers & home cooks out there! I hope you all have an amazing day, thanks for taking the time to stop by! Today I wanted to shear my moms very own recipe on garlic/herb butter. This is perfect if you’re making garlic bread or simply want a really good butter for a … Continue reading Mom’s famous herb-butter
Hey y’all and welcome to my kitchen! Today I made a dish I like to call Hetty’s fall special. What’s great about that particular dish is that it’s all about using what you have and make something great out of it. When I was planning this weeks menu I went through the freezer, the fridge … Continue reading Hetty’s fall special!
Today I've been making Pasta marinara sauce with ground beef. A recipe that originate from Tuscany, Italy. When I first went to Tuscany many years ago, it really opened my mind to a whole no level when it comes to food. the flavors, the ingredients, the way of cooking. This recipe I now want to … Continue reading Hetty’s Tuscan Marinara Sauce Recipe