I love to go to food markets, and especially when I'm in Italy. Around here where I currently live they only got one food marked and it's only once a year. This year it's September 9th so I will be attending that this year. I love how one can go to the marked and find … Continue reading Home cooking Friday – kitchen talk with Hetty.
Today I've been making Pasta marinara sauce with ground beef. A recipe that originate from Tuscany, Italy. When I first went to Tuscany many years ago, it really opened my mind to a whole no level when it comes to food. the flavors, the ingredients, the way of cooking. This recipe I now want to … Continue reading Hetty’s Tuscan Marinara Sauce Recipe