Hey everyone! I've been working on getting this blog going while I'm in the middle of the moving and I've planned the perfect next eighteen days. A lot of you have sent me a request about re-posting some of my recipes, I've picked out seven re-post by requests that will be coming up the next … Continue reading Hetty’s home kitchen – The next eighteen days.
Hey everyone! Saturday is upon us and it's time for a new recipe, and I think you're going to love this one. It was one of those types of recipes where I just mixed together something I had laying around in the kitchen cabinets and even though I had no expectation it ended up tasting … Continue reading Hetty’s Pork burrito/wrap!
Hey everyone! Yesterday's post was saved as a draft rather than being published because I managed to push the wrong button or something. I will be posting yesterdays post first, then I'll be posting today's post a little later today. Let's dive into the wonderful food culture of New Orleans. My mom and i always … Continue reading Food-talk Friday with Hetty; New Orleans.
Hey everyone! Wondering what's cooking at Hetty's home kitchen today? well, let me tell you all about it in a second. Today I made pasta with a twist. The thing about pasta is that it's so easy to make so incredibly good to eat. I love pasta, and sometimes I make the meat-sauce from scratch … Continue reading Hetty’s spicy improved marinara sauce
Hey everyone! What a Saturday, I woke up and decided that today was the day I was baking cinnamon buns. They looked like bugs bunny ran into a pole. But on the bright side, they tasted amazing. Some even looked better than others, but all in all, they were really good. It might take me … Continue reading Hetty’s Cinnamon Buns
Hey everyone! Saturday, I'm still working on next weeks post plan. Sometimes it takes a lot longer than I want it to. It's not always easy to create new dishes or read through old cookbooks to see if I can find something nostalgic from my childhood to make. But I always seem to find something. … Continue reading Hetty’s fresh herb meat marinade
Hey everyone! It's been a long and stressful week as y'all know. My mom is ok for now, luckily we didn't have to go to the hospital today so that's good news. We just take an hour at a time, cross or fingers and pray to god that everything will be ok. In the middle … Continue reading Plum pie turned into plum cake.
Hey everyone! The annual farmers marked that more resembles a harvest festival without the music and the dance is coming up soon. I love good farmers market, I always find good produce when I go to a farmers market or a harvest festival. I was supposed to write about yogurt with frozen berried today, but … Continue reading Hetty’s Saturday – Harvest and food markets.
Hey everyone! Its Saturday, my aunt Liv is visiting. I'm exhausted because lucky me got some Kind of virus, so I'm balancing between sleeping, eating, and taking painkillers. So yet another morning with blueberry tea with honey for me. But sick or not sick, dinner needs to be made and I'm really excited about it. … Continue reading Hetty’s herb/Evoo marinade
Hey everyone! It's Friday, and what's more perfect than a good chocolate cake to celebrate the weekend is finally here again? This is my all-time favorite chocolate cake. I'm going, to be honest, and say that I've never baked this cake myself, my mom always makes it for my birthday every year. But I will … Continue reading Hetty’s May Cake